November Menu

Beef Lasagna- Simply Spectacular, Limit One Please, Cannot Be Split
A traditional family favorite. Lean Heartland Meats ground beef is layered with part-skim ricotta and mozzarella cheese, rich marinara sauce and noodles. Substitute broccoli for beef to make this a vegetarian entree. (8 servings) Calories- 407, Fat- 17g, Protein-33g, Carbohydrates- 30g, Fiber- 3g, Cholesterol- 94mg, Sodium- 696mg

Potato Crusted Chicken Breasts
Boneless, skinless chicken breasts are lightly seasoned then topped with creamy mashed potatoes mixed with neufchatel and parmesan cheeses and spices. Bake in the oven until golden brown. A warm, comforting dinner for a cold autumn night. Calories- 267, Fat- 7g, Protein- 31g, Carbohydrates- 20g, Fiber- 0g, Cholesterol- 73mg, Sodium- 596mg

Plum Glazed Pork Chops with a Side of Corn
Plum preserves, balsamic vinegar, garlic and white wine make a simple yet sophisticated glazed for these pork chops which can be quickly cooked on the stovetop. Serve with corn provided. (Includes corn) Calories- 180, Fat- 5g, Protein- 18g, Carbohydrates- 14g, Fiber- 0g, Cholesterol- 44g, Sodium- 228mg

Buttermilk Chicken Nuggets with a Side of Baby Carrots
We have taken one of our most requested chicken recipes and made it bite-sized! Perfect for little hands, these nuggets will bake up tender and crispy. Serve with baby carrots provided. (Includes carrots) Calories- 225, Fat- 4g, Protein- 30g, Carbohydrates- 17g, Fiber- 3g, Cholesterol- 69mg, Sodium- 470mg

Three Bean Chili with a Bread Loaf
Black beans, pinto beans, kidney beans, corn, tomatoes and a bit of salsa are our twists on a winter staple. Serve with a bread loaf provided. Calories- 320, Fat- 4g, Protein- 14g, Carbohydrates- 60g, Fiber- 13g, Cholesterol- 0mg, Sodium- 1024mg

Caramelized Salmon with Brown or White Rice
Ginger basil, and two types of sugar come together on the stovetop in this sweet and slightly spicy salmon dish. Serve with rice provided. Calories- 282, Fat-4g, Protein- 24g, Carbohydrates- 37g, Fiber-1g, Cholesterol- 59mg, Sodium 682mg

Pork Roast with Cranberry Stuffing, Cannot Be Split
A lightly-seasoned pork roast baked with our special stuffing of bread cubes, apple juice, raisins and cranberries. Special enough for guests. Calories- 225, Fat- 7g, Protein- 28g, Carbohydrates- 11g, Fiber- 1g, Cholesterol- 68mg, Sodium- 122mg

Spiced Rubbed Crockpot Chicken with a Side of Green Beans, Pre-Assembled
A mix of many spices makes for one flavorful bird! A blend of seven spices is generously rubbed on a whole chicken which cooks until tender in the crockpot. Serve with green beans provided. (Includes green beans) Calories- 327, Fat- 27g, Protein- 25g, Carbohydrates- 7g, Fiber- 2g, Cholesterol- 94mg, Sodium- 810mg

Cranberry Meatballs with a Side of Brown or White Rice
Cranberries add a festive touch to the sweet and tangy sauce for these meatballs that work as an entree or holiday party appetizer. Serve with rice provided to make it a kid-friendly entree. (Includes rice) Calories- 556, Fat- 10g, Protein- 27g, Carbohydrates-89g, Fiber- 2g, Cholesterol-92mg, Sodium- 790mg

Classic Four Cheese Pizza
Experience a taste of Italy as we make an authentic pizza with a blend of mozzarella, asiago, fontina and ricotta cheeses. These simple yet flavorful pizzas are topping with a blend of spices and baked to perfection. You will receive 2-12” pizzas. Calories- 524, Fat- 21g, Protein-25g, Carbohydrates- 59g, Fiber-1g, Cholesterol- 54mg, Sodium-1027mg

Crockpot BBQ Pork with Whole Wheat or White Buns, Cannot Be Split
Lean, boneless pork slowly simmers all day in the crockpot in this sweet and zippy BBQ sauce. Serve with whole wheat or white buns provided. (Does not include buns) Calories- 235, Fat- 7g, Protein- 28g, Carbohydrates- 13g, Fiber- 1g, Cholesterol- 68mg, Sodium- 242mg

Chicken Tenders Fricassee with a side of Rice
Classic French comfort food. Chicken tenders are sautéed with onions, celery and carrots and simmered in a white wine sauce. Serve with rice provided. Calories- 357, Fat- 2g, Protein-33g, Carbohydrates- 48g, Fiber-3g, Cholesterol- 66mg, Sodium- 354mg

Turkey Rotini Bake
Our specialty seasoned ground turkey is combined with rotini pasta in pizza sauce topped with mozzarella cheese. Your family will gobble up this kid-friendly casserole. Substitute veggies for the meat to make this a vegetarian entree. Calories- 278, Fat- 9g, Protein- 23g, Carbohydrates- 26g , Fiber-2g, Cholesterol- 53mg, Sodium- 517mg

Caramelized Pork Medallions with a Side of Broccoli
Medallions of pork tenderloin are sautéed on the stovetop and then topped with a slightly sweet molasses and orange juice sauce. Serve with broccoli provided. (Includes broccoli) Calories-219,Fat-5g,Protein-33g,Carbohydrates-9g,Fiber-2g,Cholesterol-98g,Sodium-434mg

Double Decker Chipotle Quesadillas with Chipotle Peach Sauce
Diced smoked turkey and pinto beans topped with pepper jack cheese, cilantro, black olives and layered between three tortillas. Served with our homemade Chipotle Peach sauce. Can be vegetarian or leave beans out to make more kid-friendly. Calories-528, Fat-14g, Protein-35g, Carbohydrates-63g, Fiber-6g, Cholesterol-68g, Sodium-818mg

Tarragon Dijon Tilapia with Carrots and Potatoes
This all-in-one dish is guaranteed to be a family favorite. Tilapia filets are coated in a light mixture of Dijon mustard, tarragon, olive oil and garlic and then are oven baked on top of a bed of potatoes and carrots which are seasoned to perfection. Calories- 188, Fat- 3g, Protein-24g, Carbohydrates-16g, Fiber-2g, Cholesterol- 0mg, Sodium- 428mg

Crockpot Asian Beef, Simply Spectacular, Limit One Please – Cannot Be Split
Your house will be filled with aroma of Orient as tender chunks of beef simmer in the crockpot with hoisin sauce, low sodium soy sauce, garlic, ginger, szechuan sauce and a hit of brown sugar. Accented with shredded carrots, water chestnuts, bean spouts and green onions, serve this dish over white or brown rice provided. Calories- 481, Fat- 11g, Protein-37g, Carbohydrates- 55g, Fiber-3g, Cholesterol-89g, Sodium-547mg

Strawberry Stuffed French Toast- New
Great for brunch with guests or just the family, we have taken thick Italian bread and stuffed it with strawberry jam and Neufchatel cheese. Topped with brown sugar and butter, this dish bakes up crispy and golden brown. Calories- 380, Fat- 20g, Protein-11g, Carbohydrates- 35g, Fiber-2g, Cholesterol- 270mg, Sodium- 522mg

Pumpkin Cheesecake Squares – New
Perfect for a holiday party or any time you want to indulge. Our classic recipe combines Neufchatel cheese and pumpkin baked on top of our graham cracker and ginger snap crust. Calories- 287, Fat- 18g, Protein- 6g, Carbohydrates-26g, Fiber- 0g, Cholesterol- 77mg, Sodium- 301mg

Molten Lava Cakes
For an out-of-this-world chocolate experience discover our simply decadent cakes with a gooey chocolate center. Calories 274, Fat 19g, Protein 5g, Carbohydrates 25g, Fiber 2g, Cholesterol 113mg, Sodium 131mg